LUNCH: Tuesday - Sunday: 12pm - 2pm
DINNER: Tuesday - Saturday: 5pm - 8:30pm | Sunday: 5pm - 8pm
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GARLIC BAGUETTE (V) $7.00 / $8.00
CHEESE, CHILLI & CHIVE BAGUETTE $9.00 / $11.00
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SRI LANKAN PAN ROLLS $18.00 / $20.00
VITELLO TONATO CROSTINI $19.00 / $20.00
shaved Reggiano, rocket and caperberry (2)YELLOWFIN TUNA TARTAR $19.00 / $20.00
pickled cucumber, avocado, yuzu aioli, fried carrot and togarashiWINGS (GF) $16.00 / $18.00
- szechuan salt & pepper and sweet chilli (6)
- buffalo with ranch dipping sauce (6)
- plum and ginger (6)CRISPY SALT & PEPPER SQUID (GF) $19.00 / $21.00
fried salt and pepper, truffle aioli rocket saladPORK BELLY TACOS $19.00 / $21.00
cucumber, mint, pickled papaya, coriander, hoi sin dressingand chilli crisp (2) 🌶 -
All served with fries
Gluten free buns available +$2.00STEAK SANDWICH (GFO) $27.00 / $29.00
150g dry aged rump, bacon, smoky BBQ sauce, lettuce, cheese, onion, tomato and beetroot, mayo on char grilled garlic sourdoughAMERICAN BEEF BURGER (GFO) $22.00 / $24.00
house made 100% beef patty, bacon, lettuce, cheese, pickles, onion, mustard, ketchup & mayoextra patty +$9.00
BUFFALO CHICKEN BURGER $22.00 / $24.00
pickles, lettuce, tomato, cheese and ranch dressingVEGGIE BURGER (V, VE) $22.00 / $24.00
vegan patty, lettuce, hummus, avocado, tomato, beetroot, pickled Spanish onionCRUMBED DORY BURGER $23.00 / $24.00
lettuce, tomato, onion, avocado, cheese with dill mayo and sweet chilli -
All Char Grilled & Classics meals come with choice of fries & salad OR crispy rosemary chats with broccoli, carrots, sweet corn and green beans
300GM ANGUS RUMP STEAK $34.00 / $36.00
dry aged in house 7 days cape grim Tasmania280GM SCOTCH FILLET STEAK MB3+ $47.00 / $49.00
dry aged in house 10 days southern ranges VictoriaPANKO CRUMBED CHICKEN SCHNITZEL $26.00 / $28.00
CHICKEN PARMI $27.00 / $29.00
house made Napoli topped with 3 cheese blendadd ham +$2.00
add grilled eggplant +$2.00
CHAR GRILLED YELLOWFIN TUNA STEAK $36.00 / $38.00
on a salad of potato, ox heart tomato, kalamata olive and basil with carred sweet corn salsa verdeSAUCES
plain gravy is complimentary with the above mains
mushroom, pepper or diane +$2.00
add prawns with garlic sauce +$7.00 -
CHAR GRILLED MARINATED CHICKEN BREAST $29.00 / $31.00
cypriot salad, pomegranate, hummus and citrus yoghurtIRISH SPICE BAG $28.00 / $30.00 🌶🌶🌶
crispy fried chicken pieces, spiced fries and classic Irish curry sauceFISH & CHIPS $27.00 / $29.00
crispy battered or grilled grenadier fillets, thyme and caper aioli, lemon fries and saladSTICKY PEACH & BOURBON GLAZED PORK RIBS (GF) $36.00 / $38.00
fries, garden salad and buttered corn on the cobPAN SEARED ATLANTIC SALMON FILLET (GF) $36.00 / $38.00
Asian salad of sprouts, herbs, green mango, fried shallots, peanuts topped with grilled summer peach and lime, palm sugar caramel, steamed riceCHICKPEA TAGINE (V) $29.00 / $31.00
feta, almond, mint couscous, lemon, parsley gremolata and pomegranateEGGPLANT PARMIGIANA (V) $28.00 / $30.00
crispy fried panko crumbed eggplant topped with Napoli and 3 cheese blend, chopped chives -
VEGGIE SALAD (GF, VE) $26.00 / $28.00
roast pumpkin, beetroot, hummus, avocado, baby carrots, rocket, pickled red onion, cranberries, candied pecansadd grilled chicken +$5.00
SUMMER COBB SALAD (GF) $26.00 / $28.00
crispy bacon, avocado, cos lettuce, cherry tomato, egg, red onion, cheddar cheese and house made gorgonzola dressingadd grilled Cajun chicken +$5.00
WARM SOY SAUCE CHICKEN SALAD $26.00 / $28.00
Asian slaw, crispy noodles, macadamia nuts and toasted rice -
CRISPY PORK TONKATSU $29.00 / $31.00 🌶
vegetable curry, sticky rice, cucumber, spring onion and sesame salad, kewpiePORK AND PRAWN WONTON SOUP $29.00 / $31.00 🌶🌶
chicken broth, Chinese broccoli, sliced BBQ pork, soy egg, spring onion and chilli oil“VERY SPECIAL” FRIED RICE (GF) $28.00 / $30.00
chicken, tiger prawns, pork belly, egg, peas and spring onionPEKING DUCK BREAST $30.00 / $32.00 🌶
warmed choy sum 5 spice soba noodles, soy and vinegar pickled cucumber and fried chilliRAINBOW BEEF (GF) $29.00 / $31.00 🌶
wok fried peppers, fresh pineapple, onion with sticky rainbow sauce on steamed rice -
CHICKEN PICCATA (GF) $29.00 / $31.00
crushed crispy chat potatoes with roasted red pepper and dried cherry tomato rocket saladLAMB RAGU AND SAFFRON ORECCHIETTE PASTA $30.00 / $32.00
broccolini and cumin yogurtOSSO BUCCO $30.00 / $32.00
garlic and lemon mash potato, shaved pickled fennel, green peas and shredded mintPRAWN LINGUINE PUTTANESCA $29.00 / $31.00 🌶🌶
tomato, chilli, anchovy, capers, black olives, parsley and Parmesan -
All $12.00 (M) | $14.00 (V)
Add a small drink + scoop of gelato to any kids meal +$5.00
Cheeseburger and fries
Tempura chicken nuggets and fries
Fish cocktails, lemon and fries
Spaghetti bolognese
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FRIES (V) $7.00
STEAMED VEGGIES (VE) $7.00
GARDEN SALAD (VE) $5.00
CRISPY ROASTED ROSEMARY SALTED CHATS (V) $7.00
BACON TO BURGERS $3.00
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available Tuesday to Thursday $15.00 / $17.00
FISH N CHIPS
grenadier fillet, thyme and caper aioli, lemon, fries and salad choose crispy battered or grilledSALT AND PEPPER SQUID (GF)
served with lemon, sriracha aioli, fries and saladCHICKEN SCHNITZEL
panko crumbed chicken schnitzel with chips and saladBEEF N VEGGIE RISSOLES
mash potatoes, peas and French onion gravyLINGUINE BOSCAIOLA
add grilled chicken 5.0
BISTRO MENU
THE LEMON TREE SPECIAL OFFERS
WEEKLY $20 DEAL
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Tuesday
STEAK & FRITES
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Wednesday
SCHNITTY NIGHT
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Thursday
ASIAN NIGHT
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Sunday
ROAST

